All compounds within Raw milk


Please note that 0 values denote 'No data'. All content of free and bound AGE values are based upon (mg/100 gram or ml food)

Compound Free avg Free min Free max Bound avg Bound min Bound max Total # of data References
Pyrraline 3.34 3.34 3.34 0.019 0.019 0.019 1 1
CML 0.00046 0.00031 0.0006 0.010302 0.00359 0.03 5 2
Compound Free avg Free min Free max Bound avg Bound min Bound max Total # of data References