Please note that 0 values denote 'No data'. All content of free and bound AGE values are based upon (mg/100 gram or ml food)
Compound | Free avg | Free min | Free max | Bound avg | Bound min | Bound max | Total # of data | References |
---|---|---|---|---|---|---|---|---|
Pyrraline | 3.34 | 3.34 | 3.34 | 0.019 | 0.019 | 0.019 | 1 | 1 |
CML | 0.00046 | 0.00031 | 0.0006 | 0.010302 | 0.00359 | 0.03 | 5 | 2 |
Compound | Free avg | Free min | Free max | Bound avg | Bound min | Bound max | Total # of data | References |